Let’s Keep From Creating Super Bugs
There is a particularly troubling article in the Los Angeles Times reporting the emergence of a genetic mutation that makes a common bacterium resistant to the most powerful […]
There is a particularly troubling article in the Los Angeles Times reporting the emergence of a genetic mutation that makes a common bacterium resistant to the most powerful […]
Our bodies build up a tolerance to sugar. As an article from M.D. Anderson states, we expect things to taste sweet. Cut back on sugar gradually. If you like sugar in your coffee, have you ever tried going without it? Did you like how it tasted? You probably found it too bitter. Instead of cutting all sugar and dramatically changing the way something tastes, gradually reduce it. Over time you won’t notice the change in taste as much and you’ll be more likely to successfully cut back on sugar.
Since we are in the hottest outdoor temperatures of the year, I wanted to make you aware of a number of disorders that could result. Our bodies depend on strict control of temperature because we stay alive because of constant chemical reactions and the speed of these reactions depends on our body’s temperature.